Journey through Italy
Italian Wine Dinner

24th & 25th July 2019
$110 per person

Assortment of canapés

NV Ruggeri Prosecco ‘Argeo’ DOC Brut (Treviso)

Baccala fritters

2018 San Salvatore 1988 ‘Porconero’ Fiano IGP (Campania)

Baked homemade cannelloni with Buffalo milk ricotta

2017 Messapi Primitivo IGP (Puglia)

Barbecue pork tomahawk with apple mostarda

2016 Ulisse ‘Amaranta’ Montepulciano d’Abruzzo DOP (Abruzzo)

Tiramisu

2017 Viberti Moscato d’Asti DOCG (Piedmont)

Book Now