About va tutto
Welcome to va tutto, a family-owned establishment crafted by Paul and Myrto Recinella. Drawing upon their culinary expertise from Zios East Melbourne, they have brought their artistry to our Ivanhoe location since 2005. Recently renovated, our ambiance exudes modernity and sophistication.
va tutto, meaning "Everything goes" in Italian, embraces its name by offering a diverse menu that showcases an array of flavours from around the world.
We take immense pride in our commitment to utilising premium ingredients sourced exclusively from trusted suppliers. Our seafood is sustainably harvested from the pristine waters of Australia and New Zealand, ensuring both freshness and environmental responsibility. Likewise, our Wagyu beef is sourced directly from Gippsland's finest pastures, guaranteeing exceptional quality and taste. As an added touch, we freshly bake bread daily, infusing your dining experience with a comforting warmth that only freshly baked goods can provide.
menus
Refined Charm - Lasting Experience
The restaurant exudes an atmosphere of generosity, with pristine white tablecloths, linen napkins, azure water glasses and sumptuously cushioned chairs.
Functions
Over 30 Years of Exquisite Functions
With decades of experience, we humbly take pride in our ability to create memorable events that reflect our dedication to excellence.
Visit Us
226 Upper Heidelberg Rd,
Ivanhoe
VIC 3079
OPENING HOURS
Monday · Closed
Tuesday · Lunch – Dinner
Wednesday · Lunch – Dinner
Thursday · Lunch – Dinner
Friday · Lunch – Dinner
Saturday · Dinner
Sunday · Lunch – Dinner
Lunches from 12:00 PM – 4:00 PM
Dinners from 5:00 PM – 10:00 PM